Sherwood Food Renews Service Contract with Ryder



"We have counted on Ryder since 1982 and they continue to be a solid partner that is a true extension of Sherwood," said Phil Walega, vice president of transportation for the distributor. "They service our customers every day by providing quality, reliable equipment that ensures our ability to deliver goods to our customers where they want it, on time and at competitive prices. Ryder's uncompromising, longstanding commitment to provide quality proactive fleet management services translates into our promise of customer service. That's what a true partnership is all about."

Under the multi-year contract, Ryder supports Sherwood's transportation operations with a full-service lease solution providing a combined fleet of more than 250 power units and refrigerated trailers. Ryder also provides contract maintenance services for refrigerated trailers owned by Sherwood. Ryder performs maintenance services for the leased fleet and for Sherwood's trailers on site at Sherwood's locations in Detroit, Michigan, and Maple Heights, Ohio.

Ryder's FSL and maintenance service offering is a customized transportation solution that provides customers with vehicles and a variety of support services including: emergency roadside assistance; preventive maintenance services; fueling; equipment evaluations and specifications; administrative support; and driver safety services.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

The Tijuana Flats bankruptcy highlights the dangers of menu miscues

The Bottom Line: The fast-casual chain’s problems following new menu debuts in 2021 and 2022 show that adding new items isn’t always the right idea.

Financing

For Papa Johns, the CEO departure came at the wrong time

The Bottom Line: The pizza chain worked to convince franchisees to buy into a massive marketing shift. And then the brand’s CEO left.

Leadership

Restaurants bring the industry's concerns to Congress

Nearly 600 operators made their case to lawmakers as part of the National Restaurant Association’s Public Affairs Conference.

Trending

More from our partners