FROM OUR PARTNER
Georgia-Pacific, manufacturer of GP PRO and Dixie® brand solutions
New technology raises sanitizing concerns
With each new kiosk, tabletop and handheld touchscreen device introduced in a restaurant, the opportunities for contamination have multiplied. Yet these hi-tech tools often fail to get the same sanitation attention as other equipment and surfaces.
The forgotten restaurant restroom that patrons won’t forgive
By now, the correlation between dirty restrooms and unhappy guests is well-established: Countless surveys have shown that restaurants are especially at risk of losing customers if they don’t stay on t...