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P&G Professional

P&G Professional

P&G ProfessionalTM is the away-from-home division of Procter & Gamble, offering innovative total foodservice solutions featuring top trusted brands such as Dawn® Professional, Cascade® Professional, Spic and Span® and Comet®. We are unique in that our total solutions are founded in customer and patron understanding, superior products that help save time and cut overall costs, and a five-star service group that is based on customer satisfaction, not sales commissions. With over 100 years of experience in serving professionals, P&G Professional provides a complete, restaurant cleaning program of recognizable and intuitive products, efficient equipment, peace of mind services and data-driven results.

Cleaning with Confidence: Choose from cleaning brands you know and trust like: Dawn® Professional, Cascade® Professional, Spic and Span® and Comet®.

Savings on Water and Chemicals: From accurate automatic dispensing equipment to Energy Star rated dish machines, our efficient, durable equipment saves you money.

Proactive & When-You-Need-It Service: Our non-commissioned service professionals are experts at installation, preventative maintenance, emergency support and federal, state and local compliance. Enjoy proactive AND responsive support 24/7/365.

Data to Optimize Operations: Get location level data on an ongoing basis to optimize your cleaning program. Total transparency is assured.

Please visitwww.pgpro.com for the latest information about P&G Professional's solutions and services.

 

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Operations

Changes in Operations & How to Increase Profitability after an Outbreak with the Restaurant Boss

As restaurants reopen their dining rooms, they’re fielding a multitude of recommendations and requirements aimed at keeping guests safe from microscopic dangers.

Operations

Better Together: Creating Community in a Time of Need

While these uncertain times have been anxiety-inducing for operators across the industry, many have used these hardships as a catalyst for creativity, adaptation and change.

Restaurants should establish a strategy before an outbreak occurs, with clear roles and procedures to prepare managers and employees for recovery from the spread of infection.

A strong training program can ensure accuracy and consistency with proper procedures and the correct use of cleaning chemicals.

Procter & Gamble Professional and parent company Procter & Gamble (P&G) have very publicly taken actions to be leaders for gender equality by starting within the organizations’ walls.

While chasing the latest food fad or looking for a quick fix won’t bring long-term results, there are ways to boost a restaurant’s margins, and that starts with a strategy some call “controlling the controllables.”

No matter the size of a business, choosing to give back to the community is always the right thing to do, even with small actions.