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Restaurant Technologies
Page 2
Operations
3 sustainability hacks for the back of the house
As more consumers decide where to dine based on a restaurant’s sustainability efforts, continuing to focus on eco-friendly practices will be key in driving traffic.
Workforce
Improving the work environment can help ease labor pressures
By creating a safer way for employees to perform tasks, operators can reduce the risk of injury and improve worker satisfaction, creating a more attractive work environment.