Technology

The latest news and trends in restaurant technology
Technology

Delivery becomes Uber's primary business

Uber Eats outdid the company’s struggling ride-hailing side in the second quarter, but the service still lost money.

Technology

Potbelly stock surges on news that it’s back from the brink

The fast-casual sandwich chain said it has resolved issues that caused it to send out a going concern warning in May.

After a rocky start as a public company, the delivery service seems to be stabilizing.

The curated selection will also include grocery and household goods available for delivery from centralized "micro-fulfillment" centers.

The home of the Las Vegas Strip joins the growing list of municipalities to limit the fees.

It is the latest city to limit the commissions charged to restaurants by third-party services.

The company saw huge growth in users, orders and food sales in the second quarter as more people turned to delivery during the pandemic.

Artificial intelligence (AI) is now being used to help those workers take the skills gained in foodservice and apply them elsewhere. 

Restaurants are already lining up for space in future locations, Zuul said.

The service focused on Asian food grew revenue 700% in the past year, the company said.

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