facebook pixal

Technology

The latest news and trends in restaurant technology
Technology

Chefs' favorite apps

We asked chefs to name some of their favorites; as we would expect, apps that make chef’s lives in the kitchen easier are the most popular.

Technology

Anatomy of a social website

As Shake Shack has grown from its humble beginnings into a family of 15 stores in three countries, so has its social media fan base. To support their avid and active customers, they redesigned and relaunched their website.

Mobility and tablets took the center stage at this year's FSTec show, as well as marketing functions and the collection and use of data.

A recent survey from Technomic found restaurant operators are cutting purchasing costs by an average of 12 to 13 percent (including shipping) by buying online.

Working with third-party delivery services hasn't been perfect for Umami Burger. Here, the chain shares some lessons learned along the way.

The NRA is pushing for more transparency in music licensing so operators can create playlists without fear of having to pay up to $150,000 for a music-use violation.

The app allows users to earn points as well as find their nearest location and order and pay for pickup online.

The deal comes just days after Chipotle's CEO vowed to provide more consumers “access” to the brand.

Digital menu boards provide virtually limitless opportunities for merchandising menu items. Additions or revisions—to accommodate nutritional postings or price changes—can be made quickly. And for multi-unit operations, centralized control of the menu is especially important.

Dunkin' Donuts announced its mobile app for iPhone and iPod Touch has added support for Apple's Passbook, allowing people to run on Dunkin’ faster and more conveniently than ever before.

  • Page 127