Technology

The latest news and trends in restaurant technology
Technology

Tech roundup: Can tech fix the supply chain?

Companies that want to digitize distribution are off to a hot start in 2022. Also, Woflow raises $7 million and Virturant launches an app for its virtual brands.

Technology

Reef accused of 'poaching' employees from airport food operator OTG

In a lawsuit, OTG Management says the ghost kitchen company lured staff away to help launch airport locations.

The company helps restaurants streamline incoming delivery orders and saw its volume grow by 300% in 2021.

A former employee of the fast-casual chain in Chicago said she was improperly made to use her fingerprint to clock in and out of work.

The arena and stadium foodservice operator is looking to test and implement technology to make its operations “frictionless.”

Flipdish is one of many online ordering companies jostling for restaurant dollars. Also, Serve unveils a more autonomous delivery bot, DoorDash’s CEO joins Meta’s board and more.

Tech Check: The drive-thru helped QSRs thrive during the pandemic, but it’s also ripe for change.

The grocery delivery service wants customers to "break up with takeout" and order prepared foods using its new Ready Meals Hub.

The supplier reached a valuation of $1.25 billion with the round led by Chinese tech giant Tencent.

Health and permitting infractions have dogged the fast-growing ghost kitchen company, which says it’s working to improve the problems.

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