Technology

The latest news and trends in restaurant technology
Technology

Tech roundup: Grubhub is changing its controversial phone call system

The company will stop charging restaurants for calls that don't relate to an order. Also, more tech suppliers launch tools to help navigate vaccination policies, and another YouTube celeb starts a virtual brand.

Technology

Picnic's pizza robot hits the market

Restaurants of all sizes can now order the company's automated pizza-topping system, with subscriptions starting at $3,500 a month.

Uber Eats, DoorDash and Olo rolled right along with the rest of the industry, but the latest COVID surge is adding an element of uncertainty.

The online ordering company wants to turn more drive-thru transactions to digital ones, which it believes will make fast food even faster.

Restaurant Brands International led a $14 million funding round in the company that connects local chefs and customers.

Students at Gonzaga, New Mexico State and Loyola Marymount will be able to access robot delivery with their meal plans.

The tools are intended to help restaurants communicate with guests about vaccine policies. Also, Gopuff adds restaurant items, Chowly links up with Google ordering and more.

Customers can use DoubleDash to bundle restaurant and convenience items in a single delivery.

The technology is just getting off the ground at restaurants, but has already flashed intriguing benefits including cheaper and faster delivery.

It continues an era of evolution for the company as it seeks out more nontraditional locations for its multiconcept restaurant centers.

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