Technology

The latest news and trends in restaurant technology
Technology

McDonald’s plans to boost spending with diverse-owned suppliers

The company won commitments from suppliers on diversity while vowing to devote a quarter of its supply chain spending to diverse-owned companies by 2025.

Technology

Contactless ordering company Bbot raises $15M

Its platform allows customers to order and pay for food by scanning a code with their phones.

The company focused on everyday essentials will add made-to-order food to its arsenal, marking a new phase for last-mile delivery and presenting an instant competitor for restaurants.

Some restaurants are bringing their online-only concepts into the "real" world. Also, Outback has a new app, Nextbite launches more brands and Bobacino hires a chief boba officer.

Transactions on the company's digital ordering platform quadrupled in the past year.

The delivery service will be transitioned to its parent Grubhub as part of JET's single-brand strategy.

The companies said the city's permanent 15% cap is unconstitutional and are asking a court to put a stop to it.

Sequoia Capital led the Series A round for the company, which helps restaurants run multiple brands from a single location.

The Boise, Idaho-based company developed a robust system for its own business and is now selling it to other restaurants, starting with chef Michael Mina.

Middleby was on track to acquire the smaller competitor until Ali Group swooped in with a bigger offer.

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