Chef Evan Funke's homage to Rome where he highlights culinary traditions such as wafer-thin woodfired pizza, seasonal antipasti, and handmade pasta.

LocationLos Angeles, Calif.
Annual Sales$12,137,862*
Average Check$150
Meals Served78,000*
Total Seats150*
Websitehttps://www.motherwolfla.com/
Top 100 Year2024

*RB estimate

Sales represent previous year’s gross food and beverage sales