Breakfast tacos
Farmers Fishers Bakers (No. 87) offers weekday breakfast from 7:30 to 10:30, including a breakfast taco for $2.50. Guests can opt to add bacon for an extra $1.
Family-style selection
Paradise Cove Beach Cafe (No. 82) in Malibu, Calif., said that all of its shared plates have been extremely successful. The indie has a “Family Style” section of its menu with options such as Paella Paradise (saffron rice with shrimp, clams, mussels, calamari, chicken, pork ribs and sausage), Smokehouse BBQ Feast (pork ribs, beef ribs, barbecue chicken and sausages) and Barcelona Seafood Grille (ahi tuna, swordfish, salmon, shrimp, calamari steak, clams and mussels).
Called out in a box on its menu, Gibsons Bar & Steakhouse (Nos. 7, 30, 32) lists a selection of Gibsons Grassfed Australian Steak options. The three options—New York strip, bone-in fillet and ribeye—are “sourced from the top 5% of all grass-fed cattle produced in Australia in terms of marbling, flavor and animal welfare.” These steaks are also aged a minimum of 75 days.
Castaway Burbank (No. 80) named its summertime and brunch cocktails its most successful menu adds of 2018. For the morning meal, the indie offers a selection of bottomless mimosas—including on-trend options such as cucumber-mint and lavender-activated charcoal lemonade—punches that include both individual and large-format shareable options, and a selection of “spiked milks” flavored like popular breakfast cereals.