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Workforce

3 ways Cameron Mitchell Restaurants drives down turnover

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The agenda will focus on 10 key areas of the restaurant business that are rapidly evolving: consumer experience; off-premise; labor; safety, sanitation and security; technology; supply chain; finance; menu evolution; engagement/loyalty; and operations.

U.S. same-store sales are up 14% so far this quarter, including 21% the past four weeks, as consumers stay in and order pizza.

Personal liability was waived for lease defaults, and sidewalk fees were suspended.

Willman was previously a large Qdoba Mexican Grill franchisee.