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Workforce

Best practices for improving recruitment, retention and training

Workforce

5 actions restaurant employers should take to combat coronavirus

 By Peter Romeo on Mar. 05, 2020

Every employer should be considering these moves right now, according to a law firm that specializes in employment situations.

Workforce

NLRB narrows franchisors' liability with new joint employer standard

 By Peter Romeo on Feb. 25, 2020

The redefinition narrows the circumstances under which a restaurant brand's owner can be held accountable for a franchisee's possible violation of union protection laws.

Workforce

Improving the work environment can help ease labor pressures

Sponsored content from our partner Restaurant Technologies on Feb. 24, 2020

By creating a safer way for employees to perform tasks, operators can reduce the risk of injury and improve worker satisfaction, creating a more attractive work environment.

Workforce

What are the best foodservice places to work?

By Peter Romeo on Feb. 19, 2020

A new ranking shows innkeepers may have a better perception within the workforce than most restaurant operations do.

Workforce

NYC wants to curtail QSRs’ ability to fire employees, cut hours

By Peter Romeo on Feb. 14, 2020

Proposals under consideration would require proof of a just cause, as well as remedial action beforehand. Employers would also have to meet certain requirements to cut hours and lay off staff. And its proponents leave no doubt that they expect the measures to catch on across the country.

Workforce

Unions move on restaurants despite a big oops

By Peter Romeo on Feb. 11, 2020

So what if they can’t keep a restaurant open under the very conditions they’re demanding?

Workforce

Pa. finalizes broader overtime pay

By Peter Romeo on Feb. 03, 2020

Salaried restaurant employees would not be exempt starting next year unless they earn more than $40,460.

Workforce

Menu analyses yield opportunities

Sponsored content from our partner Campbell's Foodservice on Jan. 29, 2020

Determining which items generate the most profit yields insights that can help you tweak recipes, pricing and overall menu composition.

Workforce

Chipotle to pay nearly $2M in Mass. child labor settlement

By Heather Lalley on Jan. 27, 2020

The state’s attorney general’s office uncovered more than 13,000 child labor violations at the fast-casual chain’s 50 locations over the past several years.

Workforce

Colo. expands eligibility for overtime pay

By Peter Romeo on Jan. 23, 2020

As of 2021, salaried employees earning less than $45,500 will be entitled to time and a half for hours exceeding 12 per day or 40 per week.

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