Food
Behind the upgraded menu at Flip’d, IHOP’s fast-casual sibling
The bowls, sandwiches, salads and baked goods are designed for grab-and-go, but 60% of the business is dine-in.
Food
Craft all-day eats with favorite breakfast foods
The trend of consumers wanting breakfast foods throughout the day is here to stay. According to Technomic’s 2021 Breakfast Consumer Trend Report, nearly half—47%—of consumers say they enjoy eating bre...