Food
Larry Posen's Aquafaba Cookies
The executive chef at the University Center in Chicago is featured in this ongoing video series that features a signature menu item prepared in his cafeteria kitchen.
Food
Carlos Gaytan's Elopozole with Seared Scallops and Tomatillo Relish
The chef-owner of Tzuco in Chicago is featured in this ongoing video series that spotlights the preparation of a signature dish in his restaurant kitchen.