ghost kitchen

Technology

Walmart starts a ghost kitchen

Walmart and the Detroit Pistons have created ghost kitchens that serve more than just prepared food, which is blurring the line between food and fulfillment.

Operations

Jersey Mike’s first ghost kitchen is on a college campus

The sandwich chain worked with Rider University’s foodservice provider to launch the branded concept.

The Chipotle Digital Kitchen, which debuts this week in New York, will give the fast-casual chain greater flexibility to expand in dense urban areas, the company said.

See inside Kitchen United's Chicago facility

With airport business temporarily paused, Bayless is making his Tortas Frontera concept available through Kitchen United.

The food distributor’s new program will help restaurants identify successful virtual concepts and craft profitable menus.

Fazoli’s, Dickey’s and more are launching delivery-only concepts to reach consumers looking for off-premise options amid the pandemic.

The facilities will help make delivery cheaper and faster, taking share from other models, the researcher said.

The delivery-only location is the latest piece of the chain’s plan to go 100% digital.

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