leadership

Leadership

Applebee's adds consumer behavior expert to turnaround team

A former McDonald's exec has joined the casual-dining chain.

Marketing

One-to-one marketing plus 4 more tech trends from RLC

While “millennial” was one of the top buzzwords of the Restaurant Leadership Conference last week, much of the conversation revolved around how this demographic interacts with brands—which means technology.

Denny Marie Post, CEO of Red Robin, is tasked with anticipating where consumer preferences will be down the road, and making sure her team is there, too.

The appointment marks the fourth change in leadership of Granite City in less than a year.

Sabato Sagaria was formerly chief restaurant officer for Union Square Hospitality Group. He'll now head Barteca's 15-unit taco and tequila concept.

Karlin Linhardt had been with the sandwich giant six months.

During a meeting with investors, CEO Nigel Travis was asked about his future, given that his employment contract is set to expire. Here's what he said.

A federal judge has cleared the way for the president to be sued for alleged undue advantages in his restaurant and banquet operations.

“The biggest mistakes I’ve made are people mistakes,” Brolick told Dawn Sweeney, president and CEO of the National Restaurant Association in front of a packed audience at the Restaurant Leadership Conference.

Former NPC COO John Hedrick quietly joined the chain last month.

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