Financing

James Walker's newest concept is all about the food, and the financials

The longtime industry executive spearheaded the creation of The Original Hot Chicken by Experiential Brands. And then quickly moved in a new taco concept called Inked Tacos in the same building. But don’t call them a cobrand.

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Financing

How Popeyes changed the chicken business

How did a once-struggling, regional bone-in chicken chain overtake KFC, the formerly dominant player in the U.S. market? With a fixation on sandwiches and many more new restaurants.

Financing

Get ready for a summertime value war

The Bottom Line: With more customers opting to eat at home, rather than at restaurants, more fast-food chains will start pushing value this summer.

Food

Inside Chili's quest to craft a value-priced burger that could take on McDonald's

Behind the Menu: How the casual-dining chain smashes expectations with a winning combination of familiarity and price with its new Big Smasher burger.