The pandemic has changed what consumers are looking for when they order restaurant food. It’s also forced many operators to simplify their menus to minimize waste and maximize profits.
Crafting the perfect menu doesn’t happen by accident. It can be difficult to discern which trends are a flash in the pan and which have staying power and belong on the menu.
Take this quiz to test how much you know about consumer cravings—and find suggestions on what to menu next.
This post is sponsored by Boar’s Head Brand®