Leadership

Individuals influencing the direction of the restaurant industry

Leadership

Donatos Pizza CEO Tom Krouse to retire; Kevin King named new chief executive

Krouse, who has been the pizza chain’s CEO since 2010, will depart in October. King has been Donatos’ president for two years.

Leadership

Restaurant Business wins 2 Jesse H. Neal awards for excellence in B2B journalism

Editor-in-Chief Jonathan Maze also took home the prestigious G.D. Crain Jr. award for his contributions to business media over the course of his career.

Industry veteran Darin Harper is the new chief finance officer at the eatertainment chain, while Doug Koob becomes chief development officer at the hot dog concept, plus more industry moves of the week.

Nearly 600 operators made their case to lawmakers as part of the National Restaurant Association’s Public Affairs Conference.

Executive Summary: Clay Hansen is the new chief financial officer for the Hawaiian chain, Mountain Mike's Pizza and East Coast Wings + Grill add marketing execs, and more industry job changes.

Restaurant Rewind: The conference has grown from a few hundred attendees to several thousands, without losing the uniqueness of those early days. Here's what's in its DNA.

The sub shop CEO, in accepting the 2024 Restaurant Leader of the Year award, said he just hasn’t received the right offer yet for the fast-growing chain.

The newly public fast-casual chain Cava has carved out a sweet spot with a fresh and healthful Mediterranean menu with broad appeal. The brand was honored at the Restaurant Leadership Conference in Phoenix on Sunday.

The CEO was chosen by the editorial staff of Restaurant Business in recognition of the success and give-back culture the Jersey native has made constants for the high-flying chain.

Executive Summary: In other restaurant leadership news of the week, Brixx Wood-Fired Pizza named a new president and executive team.

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