National Restaurant Association

National Restaurant Association predicts moderate growth this year

Restaurants are expected to generate almost $900 billion in sales in 2020, led by quick-service restaurants and takeout.

Operations

Policy action shifts to states and localities

From overtime laws to alcohol delivery, here are some of the latests issues state restaurant associations are focused on.

Operations

Calif. privacy act is changing the game for businesses

By National Restaurant Association on Feb. 12, 2020

Restaurants gear up for more states to pursue bills in 2020.

Leadership

One-on-one with the 2020 chair of the National Restaurant Association

By National Restaurant Association on Feb. 06, 2020

Melvin Rodrigue, president and CEO of New Orleans-based Galatoire's Restaurants, is ready to get to work.

Operations

Tips on tips

By National Restaurant Association on Jan. 24, 2020

Regulations on employee tips can be confusing. Here’s a breakdown on three hot topics in tip law.

Operations

Are these New Year’s resolutions on your restaurant’s list?

By National Restaurant Association on Jan. 15, 2020

January is a great time to get reacquainted with the services offered by the National Restaurant Association and Educational Foundation. Here's a handy resource with quick links to them all.

Operations

Get set to go Jetson

By National Restaurant Association on Jan. 08, 2020

The National Restaurant Association’s Restaurant Industry 2030 report predicts a changing workforce, new restaurant formats and hyperlocal regulations.

Operations