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National Restaurant Association

Operations

The restaurant industry needs relief now

Congress is looking to pass a broad economic rescue package. We need your help to ensure restaurant relief is properly addressed in this package.   

Operations

Restaurants to Congress: We need relief now

The National Restaurant Association called on President Trump and congressional leaders to provide immediate relief in the wake of government-mandated operational changes. 

Industry-specific guidance, links to additional resources and webinars are available on the regularly updated site.

From overtime laws to alcohol delivery, here are some of the latests issues state restaurant associations are focused on.

Restaurants gear up for more states to pursue bills in 2020.

Melvin Rodrigue, president and CEO of New Orleans-based Galatoire's Restaurants, is ready to get to work.

Regulations on employee tips can be confusing. Here’s a breakdown on three hot topics in tip law.

January is a great time to get reacquainted with the services offered by the National Restaurant Association and Educational Foundation. Here's a handy resource with quick links to them all.

The National Restaurant Association’s Restaurant Industry 2030 report predicts a changing workforce, new restaurant formats and hyperlocal regulations.

The National Restaurant Association teams with the World Wildlife Fund to provide practical tips for reducing food waste in operations.

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