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National Restaurant Association

Workforce

Webinar: Tax incentives you might have missed

 By National Restaurant Association on Sep. 30, 2021

On Oct. 6, Tri-Merit tax specialist Randy Crabtree will explain the latest IRS guidance on the Employee Retention Tax Credit.

Operations

Webinar: Mid-Year State of the Restaurant Industry Update

By National Restaurant Association on Sep. 27, 2021

Join the National Restaurant Association on Tuesday as Hudson Riehle, SVP, Research and Knowledge Group, shares key findings and top takeaways from the first half of 2021.

Workforce

Webinar: Creating and Implementing a Cleaning Program: Why It’s Important

By National Restaurant Association on Sep. 27, 2021

On Thursday, Sept. 30, learn why having a master cleaning plan is critical to the success of your restaurant.

Workforce

Webinar: Zaxby's on how hiring for fit can boost retention

By National Restaurant Association on Sep. 20, 2021

Learn from one of the best-in-class QSRs on how to recruit and retain high-performing employees.

Consumer Trends

Where the restaurant industry stands 18 months into the pandemic

By Peter Romeo on Sep. 01, 2021

A snapshot just released by the National Restaurant Association shows a business solidly in recovery mode, but with uncertainties arising because of the delta variant.

Workforce

National Food Safety Month: Teach your team how to clean and sanitize

Aug. 31, 2021

From Aug. 30-Oct. 3, access ServSafe NFSM educational resources to share with your teams.

Leadership

National Restaurant Association CEO Tom Bené steps down

By Jonathan Maze on Aug. 31, 2021

He is taking a position with the alcohol wholesaler Breakthru Beverage Group. Marvin Irby will serve as the association’s interim CEO.

Leadership

National Restaurant Association to host Food Safety & Quality Assurance virtual event

Aug. 31, 2021

The FS&QA community takes place Sept. 13-14 and features interactive sessions, breakouts and Q&A.

Financing

Warning of a new crisis, the restaurant industry presses Congress again for more aid

By Peter Romeo on Aug. 24, 2021

Industry officials say the surge in COVID infections from the delta strain of coronavirus is already dampening traffic and raising the industry's vulnerability.

Operations

Webinar: Vaccine and Mask Mandates: Use Science to Make Your Case

By National Restaurant Association on Aug. 17, 2021

Operators can use this information to develop consistent and effective messaging to explain their restaurants’ policy.

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