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Restaurant Business

Featured News

10 summer LTOs winning with consumers

Lure guests with limited-time offers that feature ingredients and flavors in sync with the season.

The Power 20

The influencers on this year’s Power 20 list aren’t just changing the menu within their own organizations—they are altering how the entire restaurant industry thinks about and approaches menus. They are the disruptors and the rebels who dare to go in a different direction.

Top 500 chains

Check out Technomic's Top 500 Chain Restaurant Report, providing a peek at the data as well as insights into the shifts and trends impacting the industry.

Recent Stories

Cooper’s Hawk to be sold to Ares Management

Burger chains face a growing affordability problem

The restaurant technology stack’s key ingredient: A food & labor operations (FLO) platform

Krystal’s all-you-can-eat offer has apparently been a big hit

When should kitchen staff wear gloves?

Recent Stories

Workforce

House approves a $15 minimum wage

The measure also calls for phasing out the tip credit.

Financing

How growing Culver’s keeps its small-town culture

Co-founder Craig Culver and CEO Joe Koss join "A Deeper Dive" to talk about the chain’s history and its future.

Financing

Slim Chickens receives equity investment to fuel growth

The 80-unit fast-casual chain currently has 350 locations under development.

Restaurant Business
Special Reports

10 Groundbreaking Concepts

Top 500 chains

The Power 20

Top 100 Independents

50 Great Ideas

Future 50

How We See It

More From
Jonathan Maze

More From
Peter Romeo

Upcoming EventRestaurant Directions

Insights for Growing Brands

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Restaurant Business

Financing

Domino’s defends its delivery turf

Facing mounting competition from third-party providers, the company is bolstering technology and service to solidify its position.

Food

3 ways to guarantee a dessert sale

Dessert can be a tough sell, especially after a delicious meal. Full diners may just give dessert a pass and ask for the check if presented with the standard offerings. But restaurants don’t have t...

Topics

10 summer LTOs winning with consumers

Lure guests with limited-time offers that feature ingredients and flavors in sync with the season.

Financing

Domino’s U.S. same-store sales lowest in 7 years

The company’s stock plunged early Tuesday amid concerns it’s losing business to third-party delivery.

Financing

Big winner in Chipotle’s stock surge? Steve Ells

The value of the company founder’s stock holdings is up $167 million since he decided to step down as CEO, says RB’s The Bottom Line.

Financing

McDonald’s adds another delivery provider

The company is launching with DoorDash in Houston later this month, ending its exclusive arrangement with Uber Eats.