Restaurant Business

Featured News

Jollibee takes full control of Smashburger, with eyes for more

The Philippines-based operator named Jose Minana the chain’s president.

2018 Clean Plate Awards

For RB’s 12th annual Clean Plate Awards, industry insiders shared their most memorable meals of the past year. These are some of the dishes that made the cut.

Top 100 Independents 2018

See how the Top 100 concepts—which account for more than $1.8 billion in annual revenue—are adapting in today’s tough restaurant climate.

Recent Stories

Recent Stories

Starbucks, seeking to boost traffic declines, plans to expand delivery to more than 2,000 company-owned stores by spring.

Roger Theodoredis named chief legal officer; Tabassum Zalotrawala named chief development officer.

Here’s what operators should know about the diners who are looking for clean-label menu items.

Restaurant Business
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Exclusive Insights and Analytics
from our Partners at TDN2K

Same-store sales rose for the sixth straight month, but traffic is still a problem.

Same-store sales rose again in October, but traffic continues to decline.

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Restaurant Business

The company plans to close four underperforming locations.

Restaurants should think about the original reason for the tradition and go from there, Advice Guy says.

The once-promising restaurateur, who has been accused of harassment by multiple employees, filed for Chapter 7 bankruptcy and blames his falling sales on negative press.

A host of innovations are being tried to divert single-use hot-drink containers from landfills, from cup sharing to “clever cups” that can order and pay for a refill. Here’s a sampling.

The new “Cravings Value Menu” will have items ranging from $1 to $5 and will kick off with a new ad campaign.

The chicken chain is selling chicken-scented logs, and the burger chain will sell you a firescreen.