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Restaurant Daily
Your quick morning dose of the restaurant news you need, every weekday, from the editors of Restaurant Business and Nation's Restaurant News.
A Deeper Dive
"A Deeper Dive" is a weekly podcast from Restaurant Business dedicated to going in-depth on the most pressing challenges and opportunities restaurant operators face today, hosted by Editor-in-Chief Jonathan Maze.
The Week in Restaurants
What's happening in the restaurant industry this week, with a discussion on the week's biggest news and topics, along with technology trends and other issues.
Working Lunch
Working Lunch is a podcast from Align Public Strategies devoted to explaining the so what and now what about key issues impacting the restaurant and retail industries.
Exclusive Content
Papa Johns is reportedly weighing a buyout offer, again
The Bottom Line: The pizza chain is reportedly weighing an offer from Irth Capital Management that would take the company private, the latest in a long line of buyout rumors and reports.
Rice Mediterranean Kitchen brings Persian flavors to the table
This Iranian-American family has been slowly building a fast-casual Mediterranean brand with a Persian twist. It couldn't be more relevant.
Inside Omer Gajial's plans for Auntie Anne's owner GoTo Foods
The new CEO of the fast-food chain operator wants to build unit economics, improve the customer experience and build on its technology capabilities.