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The latest version of the technology will be on fryer duty at a single unit this fall.
The chain’s newly remodeled Florida unit opened this week, featuring solar panels and covers all of its energy needs.
A lawsuit says the platforms’ high commissions and pricing restrictions are stifling competition.
Restaurants have had a tense relationship with third-party services, and whether this deal will help ease them remains to be seen.
A few months ago, the unprecedented coronavirus pandemic forced restaurants across the country to close their dining rooms for an indefinite period.
Uber's board has approved the all-stock deal. It solidifies the company as a formidable player in the delivery wars.
New users are flocking to mobile apps, and tech companies are ramping up contactless options in the age of social distancing.
These products are designed to help operators maintain health and safety guidelines as the industry returns to service.
Pepper will take orders via Facebook Messenger starting Monday.
Automated technologies, such as automated labeling systems, allow restaurant staff to focus on serving customers and keeping them safe in the restaurant space.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow