Technology

The latest news and trends in restaurant technology
Technology

The future of restaurant loyalty may be app-less

Tech Check: More restaurants are bypassing loyalty apps and going straight for what really matters: the data. Will customers care?

Technology

Dave's Hot Chicken ponders life after TikTok

The fast-casual chicken chain’s marketing relies heavily on content created by users of the video app. What happens if it goes dark?

The brand known for giant, fry-stuffed burritos is generating more revenue per store than any of the company’s other brands and could reach thousands of locations this year.

The company has spent a couple of years adding new products. Now it has integrated them into a single system that it says is “more than the sum of its parts.”

Tech Check: A growing number of consumer devices claim to be able to replicate the work of a chef. Chefs aren't worried. In fact, they're interested.

Customers will be able to earn Delta SkyMiles when they order food from Uber Eats or a ride from Uber. It’s the latest perk to be dangled by a third-party delivery app.

The food hall/delivery chain founded by Marc Lore plans to incorporate the delivery service into a “super app” for meals.

The acquisition includes an $18 million investment that will help the drive-thru AI company expand more quickly.

The deal gives PAR another product to offer as it aims to become a one-stop-shop for restaurant tech.

Restaurant Business’ technology editor foresees an eventful year for Toast, CloudKitchens, first-party ordering and more.

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