The latest news and trends in restaurant technology

In Las Vegas, foodservice workers push back on spread of tech

The Culinary Union is asking for more protections against technology that could threaten jobs. It comes as more restaurants are turning to tech to help ease their labor woes.


High-tech loyalty startup Blackbird Labs raises $24M

The company founded by Ben Leventhal of Resy and Eater wants to help local restaurants learn more about their guests.

The fast-casual chain joins a handful of chains that are preparing for a flying food future.

The pizza delivery giant and the technology company will join forces to develop AI strategies to improve operations and customer service.

In the past year, several major retail brands have been surprisingly frank with investors about the big financial hits they’ve taken due to theft and fraud. Yet the restaurant industry has been mostly...

With the new feature, some guests can get DoorDash credits when they check in at certain restaurants.

The system developed by Hyphen is coming to the Cultivate Center in Irvine, Calif. Meanwhile, Sweetgreen and the soon-to-come Kernel are racing to perfect their robotic systems.

Tech Check: The catch-all term for delivery restaurants is no longer accurate. Let’s lay it to rest and come up with a new label.

The deal will allow the tech provider to focus solely on its fast-growing restaurant business.

Tech Check: By acquiring the struggling Blue Apron, the restaurant delivery concept believes it can touch more dining occasions. But will it work?

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