Insights to Keep You Fresh
Insights to Keep You Fresh
Receive Technomic’s Industry Insights report, a roundup of the latest findings from the most popular products.
9 new items trending on global menus
From Argentina to Russia, these are the foods and drinks showing up internationally in chain restaurants.
When will the industry recover its lost sales? That depends
At Restaurant Leadership Conference, Technomic notes some sectors are fully recovered. Others could take some time.
Breakfast sides, immune-boosting desserts and Mexican flatbreads are trending on the global menu scene
2022 is shaping up to be a bounce-back year, according to Technomic’s Global Trends Forecast, with both familiar and emerging trends impacting foodservice.
Consumers rate chains’ most craveable sauces
These 10 restaurant brands serve consumers’ favorite dips, drizzles, spreads and condiments.
How to Revive Your Menu in 2021 and Beyond
Explore menu tactics and trends that are helping drive sales and generate buzz, while looking at predictive menu trends.
REGISTER NOWConsumers in Year Zero
Join our consumer expert to uncover ways that you can use data to identify existing trends as well as anticipate future shifts in behavior.
REGISTER NOWNew Industry Landscape
Explore the changes throughout this year as well as how we are forecasting restaurant chain performance for the remainder of this year into next.
REGISTER NOWVital Insights from the Experts
Technomic has been informing foodservice industry leaders for more than 50 years. Now, more than 10,000 professionals use our online platform, Ignite. See why in this short video.
Since 1966, we’ve produced in-depth research focused on the foodservice industry. We provide insights into consumer, industry and menu trends in the U.S., Canada and 23 countries around the world. Our team of experts helps leaders in the industry make complex business decisions, set strategy and stay ahead of the curve.