Brendan Sodikoff’s restaurant group has opened three dining options in the retailer’s flagship Chicago store.
bombshells restaurant
The parent of Rick’s Café and XTC said it will expand Bombshells, a military-themed wings bar, through franchising.

noodles and company
The chain also launched its food transparency-focused “Made. Different.” campaign.
hand chip credit card
Issues with chip-and-dip just might be the push e-wallets need.
jared fogle subway
Despite a notable drop in reputation after the Jared Fogle scandal, the largest chain in the industry has an unprecedented chance to turn things around, one expert says.

mcdonalds egg mcmuffin
All-day breakfast begins today in all 14,300-plus U.S. restaurants.

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rb magazine september 2015 cover

hot sauce jars
Half of consumers (50%) prefer their sauces, dips or condiments on the very spicy end of the heat spectrum, which is down slightly from 54% in 2013.
The proposed increase would be the largest in city history.

Sister concept Bad Daddy’s Burger Bar also saw same-store sales grow 6.8 percent in Q4.
Emil Brolick will transition his duties to CFO Todd Penegor starting in early 2016.
Items from the chain’s new all-day breakfast menu will be delivered free of charge ahead of a national rollout.
Here are some of the tactics Restaurant Business is monitoring as the industry tries to win an increasingly hype-sensitive and socially conscious guest.
The chicken chain is testing the offering in Pittsburgh and says it will soon roll out to all locations.