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Restaurant Business

Featured News

9 summertime LTOs refresh chain menus

Restaurants are debuting food and drink items with seasonal ingredients and flavors to entice customers to beat the heat.

10 Groundbreaking Concepts - 2018

See RB’s latest list of concepts that are breaking ground, from menu to technology and more.

Emerging Brands

The 10 fastest-growing emerging chains in 2018

Restaurant Business offers a sneak peek at this year's Future 50 emerging brands.

Recent Stories

Recent Stories

The 36-year-old is one of four restaurant chiefs on Glassdoor.com’s newly published ranking of big-company executives, rated by their approval among subordinates.

The casual-dining giant's seven other casual brands generated strong Q4 results. Now the focus is on repairing the newest addition to the fold.

The fast-casual chain is adding six items to its New York test kitchen, including milkshakes and avocado tostadas.

Restaurant Business
Special Reports

Exclusive Insights and Analytics
from our Partners at TDN2K

Rates rose for both hourlies and managers, says TDn2K.

Same-store sales were flat for the month, and traffic continued to decline.

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More From
Restaurant Business

Restaurants are debuting food and drink items with seasonal ingredients and flavors to entice customers to beat the heat.

Even if you've never made the short list, any nod from the organization is something to brag about, Advice Guy says.

Only four publicly held restaurants have female chief executives—but more could be on the way.

The Department of Labor will let restaurants pool their purchasing might to negotiate better rates.

The owner of the Lion’s Choice chain acquired the 13-unit, plant-based fast-casual concept.

The company, which runs 120 units, will switch to biodegradable options this fall.

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