Restaurant Business

Featured News


What makes the world's most innovative restaurants tick?

Several restaurant brands, such as &pizza, were named to Fast Company’s just-released list of the World’s Most Innovative Companies. Here’s what keeps them—and others—creating.

2017 State of the Industry

Learn about where things stand with the delivery issue and more.


50 great ideas 2017

We present 50 smart, trend-forward ideas that have hit the restaurant industry throughout the year.

Recent Stories

Recent Stories

Take a look behind parent company CKE Restaurants' decision to split its twin brands.

Hot holding can often dry out already dry foods such as chicken, Advice Guy says. Here's how to counteract that.

Here are four tips for putting seafood on the menu successfully and standing out from the crowd during Lent.

Restaurant Business
Special Reports

Exclusive Insights and Analytics
from our Partners at TDN2K

Employee turnover is up after teasing the industry with plateauing numbers this summer.

The impact of hurricanes in Texas and Florida may mask a turn in the right direction for sales and traffic counts, according to new data.

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Upcoming EventRestaurant Leadership Conference Celebrates 20 Years

Don’t miss your chance to connect with and learn alongside the leaders who will be shaping the industry for the next 20 years.

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More From
Restaurant Business

Fourth quarter results were the best for parent Bloomin' Brands in five years.

The burger chain added more locations in 2017 than it had since 2004.

Despite companywide same-store sales growth, the steakhouse chain calls its Bubba’s 33 spinoff "a work in progress."

Watching the telecast of the 2018 Academy Awards calls for some Oscars-worthy food and drinks. These five recipes will help get the party started.

Subway MyWay Rewards will be available in all restaurants.

With a few strategy tweaks, menu revamps and maybe an added service or two, the midday daypart can thrive.