Restaurant marketing ideas and trends

Marketing Articles

Concepts across the country look to make the most of the munchies.

The pay-upfront promo, one of a growing number of such campaigns, entitles the owner to a salad each day in May.

Consumers are going big for breakfast, and crave-ability can drive sales.

It’s the first time online grocer Peapod has joined forces with a restaurant brand for its prepackaged kits.

Serving great coffee can be a brand-building boost for operators.

Check out what Corner Bakery, Tupelo Honey and others are doing.

Word spread on social media about a small test of items intended as afternoon add-ons.

Chains are celebrating the tortilla-wrapped icon with a variety of themed deals.

The chain is also testing a fast-casual option within its restaurants.

Consumers rate the limited-time offers they are most likely to purchase.