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Investors didn't like the chain's unit growth outlook, as high wing prices last year slowed some development.
The former ProFlowers executive will lead the pizza chain's marketing efforts.
The company opted against further investment, but its ownership of Arby's has still paid off, says RB's The Bottom Line.
Take a look behind parent company CKE Restaurants' decision to split its twin brands.
The burger chain added more locations in 2017 than it had since 2004.
Subway MyWay Rewards will be available in all restaurants.
Barington Capital is pushing Bloomin' Brands to spin off Carrabba's, Fleming's and Bonefish Grill.
The company found a better deal by going private, says RB's The Bottom Line. Could others follow?
The family-dining chain is confident in the future of its takeout business.
In this environment, anything is possible, but such a deal seems unlikely, says RB's The Bottom Line.
The pizza chain's 4.2% U.S. same-store sales were the lowest in four years as store count accelerates.
The take-private deal comes less than three years after Fogo went public.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow