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How your restaurant sales and profits compare to competitors' and what you can do to improve financial performance


Why chains should hit the pause button on aggressive growth

Executives should consider more caution about development given soaring costs, future uncertainty and more traditional growth dangers, says RB’s The Bottom Line.


A new sign of normalcy: McDonald’s resumes share buybacks

The company said it plans to resume buying back shares, which it had abandoned during the pandemic.

Port backups are delaying equipment deliveries for months. Here’s why it’s happening, and how long it will last.

The annual SeeLevel HX drive-thru study finds declines in order speed and accuracy amid the post-pandemic recovery and labor shortage.

The burrito chain continued its strong performance by hitting another 52-week high as restaurant stocks recover from earlier declines.

Olive Garden’s parent has hit on a more streamlined business model that it intends to take beyond the COVID era.

The breakfast-and-lunch chain plans to sell shares at $17 to $20 and could get a valuation of more than $1 billion.

Mark Rossi, CEO of Avanti Restaurant Solutions, joins this week’s episode of the RB podcast “A Deeper Dive” to talk about the supply chain backlog.

The newly public coffee chain’s shares soared 19% even as stocks tumbled Monday amid growth concerns.

The sandwich giant says its sales are the best it’s had in years following its brand refresh and new ad campaign but the numbers show some stores are still far behind.

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