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Joe Guszkowski

Articles by
Joe Guszkowski

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Restaurant sales are coming back, but the return is quicker some places than others

Restaurants in Montana and Oklahoma are restocking the fastest, even as those in West Virginia, Rhode Island and New Mexico are hitting their low points, according to new purchasing data.

Emerging Brands

Newcomers to the Top 500

These chains made their debut on the Top 500 ranking.

Chains launched plant-based burgers and more in the past week, while others showcased winter produce.

More diners are ordering sides, appetizers and small plates at restaurants. See five more trends from this menu part and how operators can leverage them.

The meaning of value is always changing for consumers. Here's a check-in, based on Technomic data.

Do most guests prefer to order online or in the restaurant? From a third party or the restaurant's website? Here's what operators need to know.