facebook pixal

Joe Guszkowski

Senior Editor

 Contact Joe

Joe Guszkowski is a senior editor with Restaurant Business covering technology. When he’s not busy writing about QR codes and burger-flipping robots, he can probably be found reading, watching basketball or hanging out with his cat. He lives in Chicago.

Articles by
Joe Guszkowski

Page 1

Basil Street took long way to grow its speedy pizza machines

After five years of development, the company plans to have up to 100 "automated pizza kitchens" across the country by the end of 2021.


Behind the scenes of Potbelly’s new app and website

The sandwich chain rebuilt its tech stack from the ground up with the goal of making the ordering process easier—and smarter.

The landmark legislation was part of a group of bills approved Thursday that put limits on third-party delivery providers.

Loyalty members will get more ways to earn points as the chain leans further into digital ordering.

At a new location in San Jose, restaurants can outsource most of their operations to DoorDash.

The giant foodservice supplier has added SAVRpak's innovative freshness patch to its inventory.

Its latest concept, Arthur Treacher's, will soon feature items from another chain on its menu. Also, Zenput raises $27 million, Slice hires a CFO and more.

The fast-growing delivery company could be valued at $15 billion after what would be its second $1 billion cash infusion this year.

RB editors give their views on the latest surge of coronavirus infections and its potential to limit the restaurant industry’s recovery.

Its platform allows customers to order and pay for food by scanning a code with their phones.

The company focused on everyday essentials will add made-to-order food to its arsenal, marking a new phase for last-mile delivery and presenting an instant competitor for restaurants.

Transactions on the company's digital ordering platform quadrupled in the past year.

  • Page 1