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Financing

How your restaurant sales and profits compare to competitors' and what you can do to improve financial performance

Financing

The pandemic is not yet done with restaurants

 By Jonathan Maze on Nov. 09, 2023

The Bottom Line: A rash of bankruptcy filings shows that small brands and franchisees continue to deal with the aftermath of the pandemic, three and a half years later.

Financing

Margins soar at Burger King franchisee Carrols, and so does its stock

 By Jonathan Maze on Nov. 09, 2023

The 1,000-unit operator said sales and traffic were better than expected and margins increased by 530 basis points. And its stock took off.

Financing

D.C.'s Clyde's group is sued for charging a service fee

By Peter Romeo on Nov. 09, 2023

A travelers' advocacy group is accusing the multiconcept operation of violating truth-in-pricing rules and wants the surcharge dropped.

Financing

McDonald's and Krispy Kreme may expand their partnership

By Jonathan Maze on Nov. 09, 2023

The burger giant has been selling Krispy Kreme doughnuts out of its Kentucky restaurants for months. Now they’re apparently talking about an expansion.

Financing

A look at the state of the restaurant labor market

By Jonathan Maze on Nov. 08, 2023

A Deeper Dive: Brian Miller, CEO of management consulting firm Patrice & Associates, joins the podcast to talk labor in the hospitality industry and how to keep good workers.

Financing

Chili's sells a lot of tequila and other takeaways from the Global Restaurant Leadership Conference

By Jonathan Maze on Nov. 08, 2023

Danny Meyer's big regret. Why so many economic headlines are contradictory. And don't forget to reallocate your AI labor savings.

Financing

A third major Burger King franchisee declares bankruptcy

By Jonathan Maze on Nov. 08, 2023

Premier Kings, a 172-unit Alabama and Georgia operator whose owner died in 2022, declared Chapter 11 bankruptcy protection, citing substantial operating losses.

Financing

Dutch Bros' strong margins give the company flexibility as wages are set to soar

By Jonathan Maze on Nov. 08, 2023

The drive-thru beverage chain’s shop profit margins soared last quarter, to 31%, thanks to a combination of price hikes and efficiency. It will help with California wages set to increase next year.

Financing

Cava drives double-digit comps with the help of a 7.6% increase in traffic

By Lisa Jennings on Nov. 07, 2023

The honeymoon continues for the newly public fast-casual Mediterranean chain, but officials say there are challenges ahead.

Financing

When it comes to restaurant traffic, 'flat' is the new 'up'

By Jonathan Maze on Nov. 07, 2023

The Bottom Line: Negative transactions are so common that restaurant brands are thrilled simply not to lose customers. That could be a bigger challenge going forward.

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