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How your restaurant sales and profits compare to competitors' and what you can do to improve financial performance


Virtual brands’ big risk: Dine-in service comes back

With so many virtual brands now occupying excess kitchen space at casual-dining restaurants, RB’s The Bottom Line wonders what happens when dine-in customers return.


Jack in the Box just had its best quarter in 27 years

Customers flush with stimulus cash ordered more premium items, pushing same-store sales up 12.5%.

As sales come close to pre-pandemic levels, the company is looking to licensing and e-commerce for sustained growth.

New data suggests wide gaps in the ability to pay between independent restaurants and their chain counterparts.

RB editors pitch their ideas for celebrities who would pair well with a delivery-only concept, following the success of MrBeast Burger.

RB’s The Bottom Line examines the debate over technology fees between the company and its owners, and why it matters.

Bloomin’ Brands is taking its chicken-focused virtual brand national and hopes the concept can help it keep newfound takeout sales.

The lender, which has controlled the eatertainment chain since last year, was named the stalking horse bidder for the chain, but other potential buyers are lurking.

Struggling Rave Restaurant Group will be monitored for 180 days to ensure Nasdaq compliance.

Missouri Jack, which operates locations in Missouri and Illinois, cited competition for sales problems and a dispute with its lender.

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