Executive EditorContact Lisa
Lisa Jennings, executive editor. Lisa Jennings is a veteran restaurant industry reporter and editor who covers the fast-casual sector, independent restaurants and emerging chain concepts. Her experience includes other industry publications as well as the daily newspaper The Commercial Appeal in Memphis, Tenn., where she was Food Editor. Her work has been cited in the Los Angeles Times, Business Insider, FoodBeast, The Huffington Post, Time.com and more.
Articles byPage 1
Plagued with legal problems and harassment allegations, The Willows on Lummi Island closes permanently
Owners of the tiny island restaurant and inn have donated the property to charity, and it’s unclear whether any potential buyer might reopen the luxury dining spot.
Delivery will be the last luxury to go, says Shake Shack CEO
Even as wallets continue to get pinched, Randy Garutti expects consumers to carry on with their expensive delivery-meal-on-the-couch habits.