DIRECTV for BUSINESS℠

3 tips for choosing an entertainment provider

Here are three things foodservice operators should consider when selecting an entertainment provider.

4 best practices for customer service success

As consumers return to their pre-pandemic routines of dining out and enjoying time in restaurants with friends and loved ones, they are not just looking forward to enjoying favorite meals, but also the experience.

Technology

Taking back happy hour

For operators, the opportunity is huge—updating menus, ensuring safety and creating a special, exciting atmosphere are three big ways that restaurants can appeal to consumers who are ready to socialize.

Technology

How to score on game days

Here are some strategies for a confident, strong reopening—as well as a sustained bouncing back.

Technology

How multi-location operators are focusing on their customers and employees

In this episode, Abbey Lewis is joined by Neil Sudaisar, Ambassador to National Accounts with DIRECTV for BUSINESS.

Marketing

Maximize on-premise occasions during the fall sports season

Transforming the restaurant into a hub for sports fans can help operators win big during the fall sports season.

Operations

Make outdoor dining a hit, even post-pandemic

Check out these ways to increase the appeal of outdoor dining in a post-pandemic world.

Technology

Entertainment boosts the outdoor dining experience

Restaurant operators have made significant investments in revamping their operations during the past year by expanding their takeout and delivery capabilities, enhancing safety procedures and revamping their indoor and outdoor dining arrangements.

Marketing