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Thinking of starting a tip pool? Read this first
The regulations have actually been simplified at the federal level. But they remain sufficiently complicated to require some navigating.
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Openings and closings: The latest from Doug Psaltis, Daniel Boulud and Lettuce Entertain You Enterprises
Chicago gets Basque-style steaks; the co-founder of California Pizza Kitchen is going Roman; and Robbie Felice brings "wafu-Italian" to New Jersey.