facebook pixal


The latest news and trends in restaurant technology

Chick-fil-A is testing a new mobile-order drive-thru

The “Drive-Thru Express” lane is in 60 locations and could roll out to additional restaurants next year.


Customers really don’t like QR code menus

Tech Check: Guests say they cramp the experience and feel like a chore, according to Technomic. They might have to get used to it.

Tully Cafe is using things like self-serve kiosks and pickup lockers to make the operation more efficient.

Nine out of 10 customers had an order go wrong, according to a recent survey by Circuit. More than half suspected a driver of eating their food.

The robot will start at a Wimpy location in Dubai and will expand to more of Americana's 2,000 locations in the coming months.

Menches Bros. hopes the technology will help it grow by highlighting its claim of having invented the hamburger.

The ruling is a blow to DoorDash and Uber Eats, which were pushing a measure that would have classified their drivers as contractors rather than employees.

The past several years brought unprecedented changes for restaurant operations—and those changes included a lot more than dining room closures and reopenings. As operators worked hard throughout the p...

The company founded by Marc Lore aims to offer a higher-quality delivery experience, with food trucks that finish meals at the customer's home.

A new partnership with Cartken will roll out in force at Ohio State this fall with more campuses to come.

  • Page 5