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It’s also rolling out voice ordering and the ability to use the Eats app at sports stadiums.
Independent operators have struggled to make the model work, citing marketing challenges and the high cost of delivery.
Independent operators say the delivery-only business is more difficult than it’s cracked up to be. Their challenges have led providers to rethink their strategy.
The company has not paid for months’ worth of work done on its delivery-only food trailers, JLL alleged.
The wing chain is creating Wing Zone Labs with the product development incubator behind restaurant robots like Flippy and Chippy, with the goal of fully automating its stores.
The tool adds to the data company's existing guest satisfaction reporting for restaurants.
As labor challenges continue in the foodservice industry, many restaurant owners are turning to automation to help run their businesses. Utilizing available technology to help ease the stress of being...
Tech Roundup: The Grubhub Pay Card can be used at home or at work. Also, a mayonnaise-based virtual brand and new products from Nextbite and Toast.
The technology company is shrinking to focus more on profitability, with an emphasis on ghost kitchens and parking, its CEO wrote in a letter to employees.
The company is taking share from its competitors as demand for delivery remains strong.