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The new platform highlights restaurants participating in the ServSafe Dining Commitment.
A new survey by the National Restaurant Association found that 89% of adults fear for the future of local restaurants.
The National Restaurant Association Educational Foundation’s campaign garnered more than $21.5 million in aid.
Register here to get a comprehensive overview of the latest restaurant relief programs from Congress.
The guide covers where COVID-19 liability protection legislation stands in states where it’s been discussed, proposed or passed.
The addition to the in-person classroom exam option allows foodservice workers to access testing in the way that works best for them.
Read the full report from the National Restaurant Association research team.
As restaurants begin the process of rehiring employees and offering benefits, here are some things to keep in mind.
The program allows operators to showcase their ongoing commitment to the health and safety of employees and guests.
The new site offers members a selection of important products and services geared to reopening safely.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow