National Restaurant Association

September is National Food Safety Month, which is a perfect time to renew your commitment to food safety. Take this quiz to see how you’re doing.

Operations

Animals in restaurants: What you need to know about ADA requirements

Under the law, ADA-recognized service animals are not the same as emotional support pets.

Workforce

My company received a 226-J letter from the IRS. What now?

The National Restaurant Association presses Congress, IRS for solutions as more employers receive letters.

Operations

Take a deep dive into design thinking

In today’s competitive business environment, restaurateurs have to innovate products and services that anticipate customers’ needs and ease their pain points.

Leadership

Don’t let heroes go unsung

The restaurant industry is known for supporting good causes and embracing diversity. Do you know a restaurateur with a great give-back story to tell?

Operations

Shake off 'shakedown' lawsuits

With the right precautions and counter strategies, these suits can be mitigated and even avoided.

Workforce

Give your managers a competitive edge

The National Restaurant Association helps restaurants invest in employees.

Workforce

7 ways to ease open enrollment

Increasing participation in your employer-sponsored health insurance plan is a good business move for employee health and retention.

Workforce

New coalition aims to prepare for the workforce of the future

The National Restaurant Association has taken on expanded leadership roles in the Emma Coalition to help prepare for changes brought by emerging technologies.

Operations

Restaurants serve food with a side of sustainability

At many restaurants around the country, environmental sustainability has become as popular with customers as the food itself.

Leadership