Webinar: Take a closer look at swipe fees

Join us July 7 for a webinar on the operational ins and outs of the electronic payment ecosystem.
Person swiping card
Photograph: Getty Images

For restaurant owners and operators, accepting payment in forms other than cash is imperative. But after labor and food, credit and debit card payment fees can represent one of a restaurant’s highest costs. Join us Thursday, July 7, at 2 p.m. ET, for a webinar on the operational ins and outs of the electronic payment ecosystem, including interchange fees, least-cost routing, card-not-present transactions and credit card surcharging, and learn more about the legislative and regulatory opportunities and hurdles that restaurants are facing in the payment arena today. Click here to register.

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