News

Special Reports

A focus on ingredients sets Rush Bowls apart in a crowded segment

Founder and CEO Andrew Pudalov started the better-for-you bowls brand after a career in finance.

Emerging Brands

Original ChopShop aims for fast-casual sweet spot

A diverse menu gives those bored with single-focus concepts something different.

The fast-casual Mediterranean chain says it is getting customers who want a good in-restaurant experience as well as those who want a family-style meal at home.

Limited-service restaurants dominate the 2024 ranking of up-and-coming restaurant concepts. Beverages, snacks and desserts take center stage.

The food-and-golf concept is serious about growing its sport. But it also means business when it comes to the menu.

Traffic at the Italian casual-dining chain and its sister brands was positive for much of the summer, suggesting that value offers are working and customers are feeling more confident.

Court documents indicate the Anthony's Coal Fired Pizza and BurgerFi brands may have separate bidders. And here's a list of locations closed in August and September.

Behind the Menu: The fast casual’s famous chocolate cake has a seasonal competitor—the first new cake flavor in 20 years.

Elite Restaurant Group said it has hired a specialist to assist with a comprehensive effort to sell locations nationwide to franchise operators.

Executive Summary: Papa Johns, Noodles & Company, Smashburger and more restaurant chains update their leadership teams.

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