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Bill giving fast-food workers a vote on wages advances in California

The FAST Act would provide quick-service employees with a strong voice on the pay, scheduling and training practices of fast-food employers. It also legislates that franchisors are joint employers liable for the labor infractions of franchisees.


Rent is less unreachable for restaurants in June, survey finds

The percentage of places that couldn't meet their lease obligations declined, even with landlords aggressively hiking charges.

It’s the latest twist in the ongoing legal feud involving one of the country’s top-grossing independent restaurants.

Marketing Bites: Chains go back to the future on menu prices despite inflation, Dave & Buster’s celebrates the indoors and more marketing news of the week.

The 355,000-square-foot facility has a variety of sustainability features, from its construction and design to the operations of its fleet.

The burger giant will give app users access to discounts, merchandise, “menu hacks” and even musical performances.

Join us July 7 for a webinar on the operational ins and outs of the electronic payment ecosystem.

Post, who has been advising the company since September, will now oversee marketing, operations and culinary innovation.

Rising wages are tempting some students to leave the classroom early, forcing schools to adapt.

State of the Plate: Restaurant menu trends expert Nancy Kruse dishes on "dude food," as consumers' view of healthy shifts toward the meatier side of things.

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