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For many people, watermelon is the essential summer food. Its clean, crisp refreshing flavor has universal appeal, especially in the warmer months.
The plant-based chain plots rapid expansion.
A newly formed national organization is aiming to combat proposals for disallowing the credit.
The Bottom Line: Shifting consumer demands have hammered the likes of Applebee's and Chili's, and their recovery is uncertain.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow