Subscribe to the Restaurant Business newsletter
Search Restaurant Business
Consumers perceived it as fancy, despite a check average below $30.
As consumer preferences skew away from sugary, artificial tastes and toward fresh, lively flavors, operators are looking for ways to update their menus.
The company's "Pizza Portal" works with the chain’s mobile app for pickup orders.
The company is also reshuffling its business organization to oversee a more franchised business.
The 19-unit chain closed all of its restaurants and reportedly plans to file for Chapter 7 bankruptcy.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
These 50 ideas go beyond what’s “cool” to deliver smart, trend-forward solutions that might just serve as an inspiration for others.