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Taco Bell Cantina serves QSR-priced food and drinks in a space styled more like a fast casual.
Customers order beer, wine and spiked Twisted Freezes at the same counter as their food.
Editor-in-Chief Jonathan Maze also took home the prestigious G.D. Crain Jr. award for his contributions to business media over the course of his career.
Nothing will change under new owner TEI Hospitality, Ray’s namesake Ray Schoenbaum said.
Data from Placer.ai shows that full-service traffic perked up in March after a difficult end to the year.
The organic juice and healthy food brand joins the portfolio that also includes Orange Leaf and Red Mango.