Peter Romeo

Editor at Large

Articles by
Peter Romeo

Page 121
Operations

Outback Steakhouse’s virtual sister concept gets a wider test

The chicken-centric Tender Shack is expanding into 12 more markets

Financing

Walk-On's gets an investment from Slim Chickens backer

The funds from 10 Point Capital will be used to accelerate expansion.

Having locations in the areas where city dwellers have hunkered down because of the COVID-19 crisis proved a boon for the venerable brand. The key was having drive-thrus.

Carino's units will also serve as ghost kitchens for the barbecue brand.

The one-page form can be used by borrowers of $50,000 or less.

A pioneer of casual dining, the concept has persevered through much in its nearly five decades.

The former executives of major chicken suppliers were the latest to be accused by the Justice Department of conspiring to drive up invoices.

The agency has added airborne contamination as an indoor danger, albeit a lesser one.

Restaurants may soon learn if their loans have become grants.

The state has become a COVID-19 hotspot, the state's top health official said.

The president said he's suspending negotiations on a new relief package until after the election.

Ongoing collaboration led to an inexpensive idea that delivered new opportunities.

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