Peter Romeo

Editor at Large

Articles by
Peter Romeo

Page 54
Operations

Movement to ban gas cooking puts the heat on restaurants

Cities have quietly banned the use of gas stoves. Washington D.C. is the latest to push for all-electric kitchens and Boston may be next.

Workforce

Starbucks accuses federal watchdogs of helping to unionize the chain

The National Labor Relations Board was accused of violating its own fairness standards.

The Fast Act would give quick-service workers a loud voice in determining their pay and job conditions. It's already been approved by the Assembly.

Pork supplies were expected to drop steeply on Aug. 15 because of new farming regulations. But the rules were postponed under an unusual agreement between industry and government.

The 22-unit New Orleans-themed operation promises a midday party seven days a week. And it serves breakfast and lunch, too.

At least eight Serafina Express restaurants are planned for the greater metropolitan area.

Solutions can be as simple as nixing shift drinks or as hands-on as learning how to treat an overdose.

A new movement aims to counter "woke capitalism" by steering state support away from institutions that favor a commitment to ESG.

The judge who effectively killed the standard says employers and regulators need time to adjust to his decision.

Starting Aug. 5, restaurants can only use the tip credit for servers and bartenders making at least $135 a month in gratuities.

Local health officials noted that new data could still trigger the requirement, but not for at least a week.

The application process has opened for 1,000 establishments, with the gaming scheduled to begin Jan. 1.

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