real estate

Tracking Your Progress on 2010 Finance Resolutions

By Restaurant Business Staff on Mar. 25, 2010

As we begin the second quarter of 2010, how are you doing on your New Year’s resolutions for your business? To help you take stock, we are writing a series...

Food

Vying for a slice of the better-pizza pie

By Sara Rush Wirth on Mar. 12, 2014

Big names are grabbing a piece of this hot segment.

Sysco to Build 'Fold Out' Center in North Carolina

By Restaurant Business Staff on Jan. 26, 2005

HOUSTON - Sysco Corporation will construct a "fold-out" facility in North Carolina, according to North America's largest distributorship based here.The...

Before you hire that lawyer

By Restaurant Business Staff on Dec. 07, 2007

What to look for when you're out scouting for a lawyer.

Do your own PR

By Restaurant Business Staff on Jun. 11, 2010

Create your own media list by doing a little homework. Study the newspapers, regional magazines, community newsletters and radio and TV stations to target...

Six firms interested in buying Bob Evans' real estate

Sep. 25, 2014

Shareholders want the restaurant chain to sell its sites, and a number of sale-leaseback companies are willing to make it happen.

NRAEF Boosts Fundraising Efforts with New Hires

By Restaurant Business Staff on Apr. 04, 2005

CHICAGO - Mike Konstant and Linda Crouchelli have been hired by the National Restaurant Association to strengthen its fundraising efforts, according to the...

The Healthy Pantry: Buy Into the Lifestyle

By Restaurant Business Staff on Mar. 07, 2008

It’s no longer enough to add a couple of salads to the menu and call it “healthy.” Offering a variety of options in every category is necessary to stay competitive in today’s marketplace.

Sysco Selects Ennis For Food Distribution Hub

By Restaurant Business Staff on Jul. 22, 2010

DALLAS (July 21, 2010)—SyscoCorp. has purchased 255 acres in Ennis, where the company plans to build a 1-million-square-foot food redistribution facility...

Grand Slam in the Big Apple

By Patricia Cobe on Oct. 14, 2014

Mahogany woodwork, tufted leather upholstery, prosecco on tap—this isn’t anything like the other 1,700 Denny’s around the U.S.

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