Restaurant Business Daily

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Financing

KFC U.S. same-store sales disappear from Yum Brands’ earnings report

The Bottom Line: The restaurant chain operator has increasingly kept its attention focused on Taco Bell and KFC international. But its most recent report stopped breaking out U.S. same-store sales results.

Emerging Brands

A taco truck success story and the blessings of birria

So many were attempting food trucks before the pandemic hit. This one survived and now Talkin' Tacos is a 35-unit, $60 million brand with a growth path ahead.

The coffee shop giant reported its strongest sales in more than two years, and some profit growth to go with it, as the chain’s cold brew won over younger consumers again.

The fast-food Mexican chain has created brand buzz, a strong value proposition and menu innovations aimed at driving more frequency.

A Deeper Dive: Austin Titus, president of Accurate Franchising, joins this week’s episode of the restaurant finance podcast to talk about the state of the franchise business.

That drop reflected a net loss of about 9,500 restaurant locations due to an increasingly challenging operating environment. Chain restaurants, however, fared a bit better.

Different companies have been declared winners of an auction for different parts of the restaurant chain operator. Twin Peaks, Hot Dog on a Stick and Elevation Burger look set to get their own buyers.

The Bottom Line: The fast-food sandwich giant has struggled for years to find the right value message. It is now joining a host of chains in creating a new budget menu.

The latest in an ongoing video series spotlighting farmer/suppliers this week focuses on a woman raising the chain's organic kale. Will showcasing who raised the fast-casual chain's greens, cauliflower or goat cheese move the needle?

The Bottom Line: Yum Brands has spent years chasing trends with what had been the world’s largest pizza chain, which has put the brand in its current position.

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