Peter Romeo's Reality Check
New delivery initiatives from Chipotle and Domino's, a millennial-focused training program from Cheesecake, and Panera's multimillion-dollar defense against becoming Chipotle.
Even if you don't hold stock in the restaurant chains that made financial news last week, you'll likely find these tidbits shared with investors to be of interest.
Can there be too much transparency in the restaurant experience? Ask the staff that's about to wait on 22,000 naked customers. And that's just the beginning of the disrobing that caught our attention this week.
How do you stand out in an industry that at times sounds like a Ripley's Believe It Or Not list? By being more outrageous and unusual, or course. Here are three examples.