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Peter Romeo

Editor at Large

Articles by
Peter Romeo

Page 141
Leadership

What makes a leader?

We’ve found the real deals tend to share certain traits. Here’s our checklist.

Leadership

3 questions with Brian Niccol

The Chipotle CEO and Restaurant Leader of the Year talks about what has shaped him as a businessman and father.

Workforce

Chipotle is leading on labor once again

CEO Brian Niccol has led the adoption of several novel people-focused initiatives.

Leadership

The Refresher: How Brian Niccol returned Chipotle to prominence

In less than two years, the CEO has corrected the chain’s course, making it once again a standout industry performer. By design, the new route looks a lot like the old one, only more so.

Leadership

California aims to help restaurants with elderly relief plan

Kitchens will be paid for providing delivered meals to seniors in need.

Operations

What's necessary to reopen? Depends on where you are

The requirements or recommendations for resuming dine-in service vary widely from state to state, if they exist at all. Here's a sampling, along with some of the few near-constants.

Operations

Tenn., Ga. set reopening standards for restaurants

With dining rooms set to reopen in both states Monday, operators have been given new safety operating protocols.

Marketing

LA County plans to flag restaurants with COVID-19 cases

The establishments will be added to a list of institutions and residential care facilities where the coronavirus has been detected.

Operations

Pressure builds for caps on third-party delivery commissions

Government officials in a number of cities are calling for limits of 5% to 15%.

Leadership

Peter Cancro’s high-touch approach to growth

The longtime Jersey Mike’s CEO is proving Springsteen isn’t the only New Jersey local with a rock ’n’ roll mindset.

Financing

Senate’s $320B PPP re-up draws restaurants' fire

Small-business groups applaud the reallocation, but question why the loan process wasn’t fixed.

Financing

Little-known relief measure brings chains millions in aid

A change in depreciation schedules has entitled Chuy’s to a $3 million tax refund. Chipotle will also be a beneficiary.

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