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Restaurant Business Staff

Articles by
Restaurant Business Staff

Page 465

Creating a Food Safety Culture

The restaurant and foodservice business is all about relationships. If the very end of the line is the relationship between the restaurant operator and his...

Visible glove use can help increase consumer loyalty

Wearing gloves while preparing food is more than just a food safety issue, it can be an advantage for operators looking to encourage repeat business. DSRs...

Storage the theme of National Food Safety Education Month

The National Restaurant Association Educational Foundation (NRAEF) is encouraging distributors, operators and manufacturers to learn how to store food safely...

NRA prepares new food security initiative

Faced with post-September 11 jitters, the National Restaurant Association, Washington, has finalized a new food security initiative for foodservice operators...

Industry not properly protected

On the day after the 9/11 terrorist attacks, Romana Medeiros suggested to some of her colleagues that terrorism might be a viable threat to the food supply...

Distributors can benefit from NRAEF's online food safety course

The National Restaurant Association Education Foundation (NRAEF) is inviting foodservice managers and distributors into its kitchen via a highly interactive...

Food Irradiation isn't Star Wars

Food safety and food security are top of mind for everyone in the foodservice industry. Food-borne diseases are not uncommon and are especially dangerous to...

Industry Efforts Reduce Food-borne Illness: Vigilence is Key

When is comes to food safety, common qualifiers such as good trend or bad trend are meaningless and risky. To say that the existence of outbreaks of...

NPD: Americans Trust Food Supply Despite Concerns About Mad Cow

PORT WASHINGTON, NY - Concerns about mad cow disease have hit an all time high in America, though consumers simultaneously expressed confidence in the safety...

Welcome Named International Fresh-cut Produce Ass'n President

ALEXANDRIA, VA - Jerry Welcome has been appointed president of the International Fresh-Cut Produce Association, replacing Edith Garret, who stepped down Jan...

Dutch Stockholders Sue Royal Ahold

AMSTERDAM, The Netherlands - The Dutch association of Stockholders VEB has taken Dutch retailer Royal Ahold to court in an effort to force the scandal-hit...

NRAEF Customizes ServSafe for Wendy's

CHICAGO – The National Restaurant Association Educational Foundation...

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